Description
Overview
This refined, bleached, and deodorized (RBD) coconut oil is derived from organic coconuts grown in the Philippines. CAS: 8001-31-8. Chemical composition: primarily triglycerides of lauric acid (C12:0). Molar mass: ~639 g/mol (trilaurin). Form: clear liquid or white solid depending on temperature. Melting point: 24–26°C. Purity: ≥99.5% fatty acids. Supplied in 900ml food-grade PET bottle. Free from trans fats, cholesterol, and synthetic additives. Suitable for technical and cosmetic uses.
Applications
Used in soap and candle manufacturing. Applied in cosmetic formulations like lotions and balms. Employed in lubricant research for light machinery. Suitable for wood conditioning and furniture polish. Used in biodiesel experimentation. Ideal for tablet coating in non-medical research. Functions as a carrier oil in essential oil dilution. Common in food-safe mold release applications.
Specifications
Iodine value: 7–10. Saponification value: 250–265. Acid value: ≤0.5 mg KOH/g. Peroxide value: ≤1.5 meq/kg. Soluble in ethanol, ether, chloroform. Store below 25°C to maintain consistency. Shelf life: 24 months in unopened container.
Safety
Not hazardous under normal conditions. GHS00: Not classified. H318: Possible eye damage. Use gloves and eye protection. P305+P351+P338: Flush eyes if contact occurs. May create slip hazard if spilled. Keep away from open flames.
FAQ
Why is it odorless?
Steam deodorization removes volatile compounds responsible for coconut scent.
Can it be used in skincare?
Yes, suitable for cosmetic bases and emollient systems.
Does it clog pipes?
Can solidify in cold drains; avoid pouring large quantities down sinks.
Is it edible?
Food-grade, but intended for technical use unless specified otherwise.
How to liquefy if solid?
Warm gently in warm water bath, do not overheat.
References
PubChem: Coconut Oil, Wikipedia: Coconut Oil, ECHA, SDS available at EN.com
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