Description
Overview
This product contains 2000 lozenges, each formulated with steviol glycosides from Stevia rebaudiana. Active ingredient: ≥95% rebaudioside A. CAS: 58543-16-1. Molar mass: 967.0 g/mol. Form: compressed white tablets. Each tablet delivers a consistent sweetening dose. Free from sugar, lactose, and artificial colors. Intended for use in food science, formulation, and sensory testing. Not for medical use.
Applications
Used in beverage development to standardize sweetness. Ideal for taste tests in food labs. Applied in dietary product research. Suitable for portion-controlled sweetening in kitchens. Employed in educational demonstrations of alternative sweeteners. Used in confectionery prototyping. Functions in low-carb diet studies. Common in blind taste comparison panels.
Specifications
Tablet weight: ~500 mg. Dissolution time: 30–60 seconds in water. Stable for 24 months in original packaging. Store in dry, cool place. Avoid humidity and heat. Compatible with standard dispensing systems. Does not ferment or caramelize.
Safety
Non-hazardous. GHS00: Not classified. H319: May cause eye irritation if crushed and inhaled. Use gloves when handling large quantities. Wash hands after use. Keep away from moisture to prevent disintegration.
FAQ
How many tablets equal a teaspoon of sugar?
Approximately 2–3 tablets, depending on sweetness preference.
Can they be dissolved in liquids?
Yes, they dissolve quickly in water, tea, or coffee.
Are they suitable for cooking?
Best used in cold or warm preparations; not optimized for baking.
Do they contain fillers?
Minimal excipients for compression; no sugar or starch added.
How to store for longevity?
Keep in original bottle, tightly closed, away from steam and light.
References
PubChem: Rebaudioside A, Wikipedia: Stevia, ECHA, SDS available at EN.com
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